Chives Cream Cheese and Crackers
Chives Cream Cheese and Crackers
Delicately flavoured with fresh chives
Use as a topping spread filling or dip or with Raw Wizard’s krauts and burgers
Only organic/naturally grown ingredients and all GMO free
Chemical Additive and Preservative Free
INGREDIENTS:
Purified water, cashews, macadamias, chives, natural smoked salt, black peppers, live cultures.
ALLERGENS:
Nuts
STORAGE:
Keep frozen until needed. Defrost entire contents in the refrigerator and use within 10 days.
Alternatively, leave frozen contents at room temperature for 30 minutes, scrape out defrosted softened top and refrigerate as above.
Put frozen remainder in the freezer until needed. To maintain probiotic do not heat above 45C
Keeps frozen for 5 months
Spicy Peppers and Thyme Cheese Nachos Dip
Spicy & smokey as peppers and thyme combine
Use as a topping spread filling or dip or with Raw Wizard’s krauts and burgers
Only organic /naturally grown ingredients and all GMO free
Chemical additive and persuasive free
INGREDIENTS:
Purified water, cashews, macadamias, peppers, agave nectar, thyme, garlic, chili, natural salt, live cultures.
ALLERGENS:
Nuts, garlic
STORAGE:
Keep frozen until needed. Defrost entire contents in the refrigerator and use within 10 days.
Alternatively, leave frozen contents at room temperature for 30 minutes, scrape out defrosted softened top and refrigerate as above.
Put frozen remainder in the freezer until needed. To maintain probiotic do not heat above 45C
Keeps frozen for 5 months
Creamy Tofu-turmeric Scrambled Eggs with Lavender Cheese
Fragrant with the herbs of Southern France
Use as a topping spread filling or dip or with Raw Wizard’s krauts and burgers
Only organic/naturally grown ingredients and all GMO free
Chemical Additive and Preservative Free
INGREDIENTS:
Purified water, Cashews, Macadamias, basil, lavender, sage, savory, natural salt, black pepper, live cultures.
ALLERGENS
Nuts
STORAGE:
Keep frozen until needed. Defrost entire contents in the refrigerator and use within 10 days.
Alternatively, leave frozen contents at room temperature for 30 minutes, scrape out defrosted softened top and refrigerate as above.
Put frozen remainder in the freezer until needed. To maintain probiotic do not heat above 45C
Keeps frozen for 5 months.
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